The Human-Centered Vision LabA study found that listening to music while working increases productivity by up to 18% in some people
A study found that listening to music while working increases productivity by up to 18% in some people
A smartphone app that helps users track their fitness goals added new featuresA farmers market started a program to teach children about farming and healthy eating
A hospital hired more nurses to reduce patient to nurse ratiosA national park reported an increase in the number of endangered species spotted this yearA clothing store started offering free alterations for customers who buy clothes in store
A city launched a campaign to reduce litter in public areasA research team discovered a new species of marine life in the ocean
A bookstore started a program to donate books to prisons and detention centers
A farm began using organic farming methods to grow its cropsA streaming service added a new category of classic movies to its library for film enthusiasts
Firefighters rescued a family of four from a burning house in the early hours of the morningA study found that owning a dog can increase physical activity levels and reduce loneliness
The central bank announced it would inject $10 billion into the economy to boost small business growthA musician’s new song became the most-streamed track of the week on global music platforms
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- A major oil company announced it would be investing $10 billion in renewable energy projects over the next five years.
- The city council voted to expand public transit service to late-night hours
- A popular coffee chain launched a new seasonal drink made with pumpkin and cinnamon
- A new survey found that 74% of consumers prefer to buy products from brands that prioritize sustainability
- Hardware store expands inventory of eco friendly building materials and tools
- A airline added more legroom to its economy class seats
- A study showed that eating one serving of leafy greens per day can lower the risk of diabetes by 15%
- Local bakery wins national award for best artisanal bread in regional competition
